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Tav Dinner and a Show June
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There were three entrées offered... an 8 oz. Whiskey-marinated Rib-Eye Steak with bacon-fried sweet onion rings and cottage-fried Yukon potatoes...

There were three entrées offered... an 8 oz. Whiskey-marinated Rib-Eye Steak with bacon-fried sweet onion rings and cottage-fried Yukon potatoes...

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Sunday, 14 June 2009